Hello everyone! This is Takashima from Business Garden.
I LOVE oysters, and I just went to Fishhouse in Meguro known as heaven for oyter addicts on last Friday after work :9
I have been to several oyster restaurants and bars in Tokyo (and actually I'm going to a new one in Roppongi this weekend!), but Fishhouse is definately one of those restaurants that I can recommend if you'd like fresh oysters.
We first ordered a sampler on which we could try 6 different kinds of oysters from different prefectures in Japan. We liked the one from Hyogo prefecture the best, and we ordered another 12 piecies of those! :9
We also had a Bagna Cauda as an appertizer. Hmm... yum!
Meguro is only 2 stations away from Shibuya by Yamanote line, and the restaurant is located in just 3 minute away from the station :) Highly recommended for all oyster addicts!
Have a nice rest of the week!
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